Hello and welcome to the Autumn 2023 issue of LUXlife!
September has come back around, meaning it must be time to return to school and for summer to draw to a close. I don’t know about you, but I enjoy the autumn season; seeing the leaves change from green to orange, wrapping up cosy in jumpers and scarves, enjoying the taste of pumpkin spice in my lattes and desserts, and knowing Halloween is right around the corner.
In this issue, the LUXlife team are excited to be celebrating an array of luxury businesses who are here to make your autumn one to remember. Whether you’re looking to escape to the Salzburg Mountains, get lost in the art hotel of Nadir Afonso, delve into a wine experience in Santorini, or escape the hustle and bustle for the French countryside, there are a number of delightful and memorable experiences for you to relish in.
We’re also pleased to be sharing our Tastes of the World feature, which includes some outstanding food and beverage businesses, from a baker of fresh, delicious bread, to a charming Americana beach bar, to a divine Vietnamese restaurant. Each serves up glorious tastes and smells that will certainly bring you joy and comfort.
I hope that you enjoy this issue of LUXlife magazine and that you have a wonderful autumn. In the meantime, I look forward to welcoming you back again soon for our November issue.